Çelikel Güngör, AslıAkın, Musa SerdarÇelikel, AslıGöncü, BüşraAkın, Mutlu BuketDepartment of Gastronomy and Culinary Arts / Gastronomi ve Mutfak Sanatları Bölümü2019-05-232019-05-232017978-609-02-1373-5https://hdl.handle.net/20.500.12514/660…eninfo:eu-repo/semantics/openAccessSome Properties off Probiyotic yoghrt fortified with liquorice extractPresentation