Herbalists and herbs in Southeastern Anatolia of Turkey

dc.contributor.author Acıbuca, Veysi
dc.contributor.author Güneş, Zübeyir
dc.contributor.author Bostan Budak, Dilek
dc.contributor.other 16.03. Department of Medical and Aromatic Plants / Tıbbi ve Aromatik Bitkiler Bölümü
dc.contributor.other 16.01. Department of Organic Agriculture / Organik Tarım Bölümü
dc.contributor.other 16. School of Vocational Higher School of Kızıltepe/ Kızıltepe Meslek Yüksekokulu
dc.contributor.other 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi
dc.date.accessioned 2022-06-08T10:19:44Z
dc.date.available 2022-06-08T10:19:44Z
dc.date.issued 2021
dc.description.abstract In this study, interview technique (face to face) was used to collect data from 56 herbalists in three provinces of the Southeastern Anatolia Region of Turkey (Mardin, Diyarbakir and Sanliurfa). The main purpose of the study was to determine the education level, learning methods of their job, professional experiences, the parts of the plants used and the problems of the herbalists. The average age of the herbalists were 41,7 and majority of them had a high school diploma. They learned this job mainly from older family members or working at the herbal shop. They mainly obtained their products from local people and wholesalers. Especially spices, food supplements, treatments, cosmetic and weight loss products were sold by herbalists. en_US
dc.identifier.citation Acıbuca, V., GÜNEŞ, Z., & Budak, D. (2021). Herbalists and herbs in Southeastern Anatolia of Turkey. Emirates Journal of Food and Agriculture, 33(10). https://doi.org/https://doi.org/10.9755/ejfa.2021.v33.i10.2770 en_US
dc.identifier.doi 10.9755/ejfa.2021.v33.i10.2770
dc.identifier.scopus 2-s2.0-85124278562
dc.identifier.uri https://doi.org/10.9755/ejfa.2021.v33.i10.2770
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dc.identifier.uri https://hdl.handle.net/20.500.12514/3117
dc.indekslendigikaynak Web of Science en_US
dc.indekslendigikaynak Scopus en_US
dc.language.iso en en_US
dc.publisher Emirates Journal of Food and Agriculture en_US
dc.relation.ispartof Emirates Journal of Food and Agriculture en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Medicinal and aromatic plants; Herbalists; Traditional therapy en_US
dc.title Herbalists and herbs in Southeastern Anatolia of Turkey en_US
dc.type Article en_US
dspace.entity.type Publication
gdc.author.id 0000-0002-8478-7300
gdc.description.department MAÜ, Meslek Yüksekokulları, Kızıltepe Meslek Yüksekokulu, Bitkisel ve Hayvansal Üretim Bölümü en_US
gdc.description.issue 10 en_US
gdc.description.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
gdc.description.volume 30 en_US
gdc.description.wosquality Q4
gdc.identifier.wos WOS:000756684300003
gdc.scopus.citedcount 0
gdc.wos.citedcount 0
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