Browsing by Author "Kaya, H."

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Citation - Scopus: 36
Predicting Depression and Emotions in the Cross-Roads of Cultures, Para-Linguistics, and Non-Linguistics
(Association for Computing Machinery, Inc, 2019) Kaya, Hüsamettin; Fedotov, D.; Dresvyanskiy, D.; Doyran, M.; Mamontov, D.; Markitantov, M.; Salah, A.A.; Department of Basic Islamic Sciences / Temel İslam Bilimleri Bölümü
Cross-language, cross-cultural emotion recognition and accurate prediction of affective disorders are two of the major challenges in affective computing today. In this work, we compare several systems for Detecting Depression with AI Sub-challenge (DDS) and Cross-cultural Emotion Sub-challenge (CES) that are published as part of the Audio-Visual Emotion Challenge (AVEC) 2019. For both sub-challenges, we benefit from the baselines, while introducing our own features and regression models. For the DDS challenge, where ASR transcripts are provided by the organizers, we propose simple linguistic and word-duration features. These ASR transcriptbased features are shown to outperform the state of the art audio visual features for this task, reaching a test set Concordance Correlation Coefficient (CCC) performance of 0.344 in comparison to a challenge baseline of 0.120. Our results show that non-verbal parts of the signal are important for detection of depression, and combining this with linguistic information produces the best results. For CES, the proposed systems using unsupervised feature adaptation outperform the challenge baselines on emotional primitives, reaching test set CCC performances of 0.466 and 0.499 for arousal and valence, respectively. © 2019 Association for Computing Machinery.
Citation - WoS: 1
Citation - Scopus: 1
Seasonal effects of the fatty acid composition of phospholipid and triacylglycerol in the muscle and liver of male Salmo trutta macrostigma
(GRASAS Y ACEITES, 2021) Kaçar, Semra; Kaya, H.; Kaya, Hüsamettin; Department of Nutrition and Dietetics/ Beslenme ve Diyetetik Bölümü; Department of Basic Islamic Sciences / Temel İslam Bilimleri Bölümü
The seasonal effects on the fatty acid composition of triacylglycerol (TAG) and phospholipid (PL) in the muscle and liver of male Salmo trutta macrostigma were determined using the gas chromatographic (GC) method. The fatty acid (FA) compositions of total lipid, PL and TAG fractions were determined in muscle and liver tissues of S. trutta macrostigma. The phospholipids contained a higher proportion of 16:0 compared to the TAG in the muscle tissue of S. trutta macrostigma. Docosahexaenoic acid (22:6 ω-3) and eicosapentaenoic acid (20:5 ω-3) contents were high in both muscle and liver tissues. The total lipid contents in the muscle and liver were 1.07-2.45 and 3.00-4.64%, respectively. S. trutta macrostigma is a rich source of ω-3 and ω-6, polyunsaturated fatty acids (PUFA) with numerous benefits to human health. © 2021 CSIC Consejo Superior de Investigaciones Cientificas. All rights reserved.
Citation - WoS: 0
Citation - Scopus: 0
Zâhirî Âlimler Nezdinde Halku’l-Kur’an Meselesi
(Cumhuriyet University, 2023) Kaya, H.; Kaya, Hüsamettin; Department of Basic Islamic Sciences / Temel İslam Bilimleri Bölümü
The Islamic thought has experienced many ruptures in history. One of them is the Mihna period. The main argument of the mihna period, which started during the reign of the Abbasid Khalifa Me'mun, was the issue of the khalq al-Qur'an. The leading figures of the period were dictated to accept the idea that the Qur'an was created. Those who took an opposing stance were oppressed and tortured. In this period, people like Ahmed b. Hanbal, who did not bow to oppresion, were made heroic by the people. This time, the reverse Mihna period started and those who spoke about the people of the Qur'an were criticized. Many of the muhaddith considered the approach to the issue of the khalq al-Qur'an as a bid'ah. This situation has created a field of criticism for people and segments who do not like each other. For this reason, unfair perceptions have been created about some people and their authorities in the society have been targeted with unfounded claims. Therefore, it is important to consider the approaches of Islamic scholars or sects to the subject objectively and to evaluate them in this context. In this study, the approaches of Dâwûd az-Zâhirî (d. 270/884), the founder of the Zâhirî sect, who were negatively affected by the situation in question, and other Zâhirî scholars to 'khalq al-Qur'an' were examined. In addition to the perception made about them, it is aimed to determine the accuracy of the discourses attributed to them. In this context, first of all, the views attributed to them are (i) The Qur'an in our hands, which consists of paper and ink, is not created, whereas the Qur'an in the preserved tablet is not created. (ii) The Qur'an is muhdes (created). (iii) The Qur'an is muhdes, and it is a creature in terms of its pronunciation. (iv) When the Qur'an is recited, the pronunciation that occurs as a result of the movements made by the servant to extract the letters has been classified as creature. These discourses attributed to them were compared with the information found in the works of Zâhirî scholars and it was determined whether they were consistent or not. As a result of the researches, Dâwûd az-Zâhirî, who was in Nishapur during the years when the mihna process continued, expressed some discourses about the creation of the Qur'an; [however, with the end of the mihna, it was concluded that he gave up his discourses in question. Ibn Abi Asim (d. 287/900), Ibn Niftawayh (d. 323/935), Ibn Hazm (d. 456/1064), and Ibn al-Kaysarani (d. 507/1113), who are among the apparent scholars, have openly stated that the Qur'an is not a creature and they also blaspheme those who claim otherwise. In addition, it has been observed that the perception made independently of the correctness or falsity of the discourses attributed to them negatively affects the Zâhirî scholars in many ways. For example, it is because of this that Zâhirî scholars who areexposed to such perceptions lose value both in the eyes of the public and in the scientific assemblies © 2023, Cumhuriyet University. All rights reserved.