Mardin İli Turizm Endüstrisinin Değerlendirilmesi ve SWOT Analizi
| dc.contributor.author | Harman, Serhat | |
| dc.contributor.author | Toprak, Lokman | |
| dc.contributor.other | 11.01. Department of Gastronomy and Culinary Arts / Gastronomi ve Mutfak Sanatları Bölümü | |
| dc.contributor.other | 11.02. Department of Tourism Guidance / Turizm Rehberliği Bölümü | |
| dc.contributor.other | 11. Faculty of Tourism / Turizm Fakültesi | |
| dc.contributor.other | 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi | |
| dc.date.accessioned | 2023-12-05T09:05:51Z | |
| dc.date.available | 2023-12-05T09:05:51Z | |
| dc.date.issued | 2019 | |
| dc.description.abstract | .. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12514/4406 | |
| dc.language.iso | tr | en_US |
| dc.relation.ispartof | Sosyo-Ekonomik Yapısıyla Mardin | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.title | Mardin İli Turizm Endüstrisinin Değerlendirilmesi ve SWOT Analizi | en_US |
| dc.type | Book Part | en_US |
| dspace.entity.type | Publication | |
| gdc.author.institutional | Harman, Serhat | |
| gdc.author.institutional | Toprak, Lokman | |
| gdc.author.institutional | Toprak, Lokman | |
| gdc.author.institutional | Harman, Serhat | |
| gdc.coar.access | open access | |
| gdc.coar.type | text::book::book part | |
| gdc.description.department | MAÜ, Fakülteler, Turizm Fakültesi, Turizm Rehberliği Bölümü | en_US |
| gdc.description.publicationcategory | Kitap Bölümü - Uluslararası | en_US |
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