Bitkisel ve Hayvansal Üretim Bölümü Koleksiyonu

Permanent URI for this collectionhttps://hdl.handle.net/20.500.12514/201

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Citation - WoS: 23
Citation - Scopus: 31
Analysis of Promising Barley (Hordeum Vulgare L.) Lines Performance by AMMI and GGE Biplot in Multiple Traits and Environment
(Aloki Applied Ecological Research and Forensic Inst Ltd, 2019) Tekdal, S.; Dogan, S.; Kendal, E.; Karaman, M.
The development of stable and adaptable new cultivars are based only on positive results obtained from the interaction between the genotype and the environment. Therefore, the study aimed to test the stability and general adaptability of promising barley lines in terms of grain yield and traits in multi -environments. For this purpose, twelve barley genotypes were used in the study. The trials were carried out with four replications in a random design at seven environments in years 2012-13 and 2013-14. The superior and stable genotypes were identified with GGE biplot and AMMI (Additive main effects and multiplicative interaction) models. The AMMI analysis showed that the major treatment sum of squares was affected by environments (80.6%), GE (14.0%) and genotypes (5.4%), respectively. On the other hand, the first two principal component axes (PCA 1 and PCA 2) contributed to the complete interaction with 88.1%, whereas, PCA 3 and PCA 4 axes only with 12.0%. The GGE biplot indicated that G4 is adaptable for all environments, while Altikat, G2 and G3 showed specific adaptation to El, E3 and E5, G6, G7 and G8 to E6, respectively. According to both techniques, G2, G3, G6, G7, G8 and Altikat were the best genotypes with high yield, whereas G4 was the best with high yield, and stable and general adaptation. The results of biplot indicated that G4 (ARUPO /K8755//MORA/3/CERISE/SHYRIHALEL I/4/CANELA/5/HART-BAR) was recommended for release and it was released as HEVSEL in 2017. On the other hand; G7 and G6 were protected as genetic material to use as parent in breeding programs for yield stability and quality respectively.
Citation - WoS: 3
Citation - Scopus: 4
Determining Irrigation Scheduling and Different Manure Sources of Yield and Nutrition Content on Maize (Zea Mays L.) Cultivation
(Aloki Applied Ecological Research and Forensic Inst Ltd, 2019) Dogan, Y.; Togay, N.; Togay, Y.
The aim of this study was to determine the most suitable irrigation schedules and sources of manure for maize under Mardin ecological conditions. For this purpose, four sources of fertilizer and three irrigation schedules were applied in hybrid maize cultivar to find out their effects on the yield and yield factors in the years of 2014 and 2015. The study used a randomized complete block with split block design with 3 replications. In the study, significant differences were determined on traits at the level of 1% and 5%. The plant height, first cob height, cob length, number of seeds per cob, cob yield, 1000 seed weight, seed yield per unit, hectoliter, protein and oil ratio in seed, Mg, K, Fe, Ni, Cu, Zn, Mn, Na, Ca content of seeds were significantly influenced by irrigation schedules and sources of fertilizer for two years. The highest values were obtained from chicken manure with 9646 kg ha(-1) in the first year and 11019 kg ha(-1 )in the second year, whereas the lowest values were obtained from control with 6363 and 6662 kg ha(-1) for the first year and the second, respectively. But the difference between 180-80 kg N-P(2)0(5) ha(-1) and chicken manure was not statistically significant in the second year. According to the irrigation schedules, the grain yield ranged between 6386-10678 kg/ha in the first year and 7575-12133 kg ha(-1) in the second year. The lowest grain yield per area was from the four-irrigation application, whereas the highest values were obtained from the six-irrigation application. The results of the study showed that grain yield and nutrient level of corn seeds increased, depending on irrigation time and number.
Citation - Scopus: 1
The Effect of Different Phosphorus Doses on Agronomic and Quality Characteristics of Coriander (Coriandrum Sativum L.)
(Aloki Applied Ecological Research and Forensic Inst Ltd, 2020) Izgi, M. N.
In a two-year study, under the environmental conditions of the plains of Mardin province in Turkey, the effects of different doses of phosphorus (0, 30, 60, 90, 120 kg ha(-1)) on the yield and quality characteristics of the coriander (Coriandrum sativum L.) were examined. Plant characteristics such as plant height, number of branches, number of umbels, thousand seed weight and seed yield were examined, besides quality characteristics such as essential oil rate and composition. The essential oil was isolated with a Clevenger apparatus from mature fruits. Essential oil components were determined with Gas chromatography-mass spectrometry (GC-MS). The results revealed that phosphorus doses affect the plant characteristics of coriander including plant height, number of branches, number of umbels and thousand fruit weight with positive significance. Fruit yield was not affected significantly. Phosphorus doses had a significant positive effect on essential oil rate. Increasing phosphorus doses affected rates of alpha-pinene, geranyl acetate and camphor positively. However, Linalool and gamma-terpinene were not affected by phosphorus doses significantly. The application of 120 kg phosphorus per hectare, which had the highest essential oil rate in both years, can be recommended in coriander farming.
Citation - WoS: 5
Citation - Scopus: 9
Effects of Nitrogen Fertilization on Coriander (Coriandrum Sativum L.): Yield and Quality Characteristics
(Aloki Applied Ecological Research and Forensic Inst Ltd, 2020) Izgi, M. N.
Coriander (Coriandrum sativum L.) is a spice plant belonging to the Apiaceae family. In this study, the aim was to specify the effects of different nitrogen doses on the yield and quality properties of coriander. In this research; plant height, number of branches, number of umbels, thousand seed weight, seed yield, oil content, fatty acid composition, essential oil rate and essential oil composition were examined. The essential oil contents in coriander fruits was determined by Clevenger apparatus. Fatty oil was isolated by cold press. Essential oil and fatty oil compositions were determined by Gas chromatography-mass spectrometry (GC/MS-QP2020) device. While nitrogen doses did not positively affect fruit yield, they had a significantly positive effect on the herbal characteristics of coriander (plant height, number of umbels and thousand fruit weight). It was revealed that nitrogen doses had positive significant effect essential oil rate. Increasing nitrogen doses affected rate of linalool. Nitrogen doses had a significant effect only on butyric acid, and for fatty oil rate and other major fatty acids their effect was not significant. It has been determined that high fruit yields are obtained at 60 and 80 kg ha(-1) nitrogen applications and that the rate of essential oil and linalool is the highest at 100 kg ha(-1) nitrogen doses especially in the second year.

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