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Identify of Macro and Trace Elements in Grain of Some Barley Varieties and Interpretation Zwith Biplot Technique

dc.authorscopusid57193789347
dc.authorscopusid36640094400
dc.authorscopusid6507441213
dc.authorscopusid57222982137
dc.contributor.authorDüzgün, M.
dc.contributor.authorKendal, E.
dc.contributor.authorZahir Düz, M.
dc.contributor.authorHatipoğlu, A.
dc.date.accessioned2021-08-13T08:55:42Z
dc.date.available2021-08-13T08:55:42Z
dc.date.issued2021
dc.departmentArtuklu Universityen_US
dc.department-tempDüzgün M., GAP International Agricultural Research and Training Center, Diyarbakır, Türkiye; Kendal E., Mardin Artuklu University, Kızıltepe VTHS, Department of Crops and Animal Production, Mardin, Türkiye; Zahir Düz M., Dicle University, Faculty of Science, Department of Chemistry, Diyarbakır, Türkiye; Hatipoğlu A., Mardin Artuklu University, Faculty of Health Sciences, Department of Nutrition and Dietetics, Mardin, Türkiyeen_US
dc.description.abstractThe purpose of this study was to determine the content of some macro and trace elements in grain of spring barley cultivars, and to state the relationships between those elements. In this study macro and trace elements (Ca, K, Mg, Fe, Zn, Mn, Si, Sn, Cu, Cr, Cd, Ni, V, Pb, As and Se) of barley cultivars were determined by inductively coupled plasma optic emission spektometry (ICP-OES) using grain. The grain samples were digested by microwave system, as well as. As and Se were determined by hydride system. The result of study showed that the content Si of barley cultivars are quite high, however, the concentrations toxic heavy metals of Cd, Pb and as were determined to be below the limit values. The biplot indicated that three group occurred among macro and trace element and the correlation of Zn with Sn, Cr with Ca and Fe, Ca with Fe and Pb was significant and positively, while V with Si was significant and negatively. On the other hand, the study showed that Samyeli is the best cultivar based on macro and trace element concentrations and this variety can be used in animal husbandry. © 2021, University of Montenegro. All rights reserved.en_US
dc.identifier.doi10.17707/AgricultForest.67.1.10
dc.identifier.endpage124en_US
dc.identifier.issn0554-5579
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85104326679
dc.identifier.scopusqualityQ3
dc.identifier.startpage115en_US
dc.identifier.urihttps://doi.org/10.17707/AgricultForest.67.1.10
dc.identifier.volume67en_US
dc.identifier.wosqualityN/A
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherUniversity of Montenegroen_US
dc.relation.ispartofAgriculture and Forestryen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectCultivaren_US
dc.subjectFooden_US
dc.subjectHeavy Metalen_US
dc.subjectIcp-Oesen_US
dc.subjectMacroen_US
dc.titleIdentify of Macro and Trace Elements in Grain of Some Barley Varieties and Interpretation Zwith Biplot Techniqueen_US
dc.typeArticleen_US
dspace.entity.typePublication

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