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Interregional comparative analysis of farmers’ perceptions and expectations of climate change

dc.authorid 0000-0002-8478-7300
dc.contributor.author Acıbuca, Veysi
dc.contributor.other Department of Organic Agriculture / Organik Tarım Bölümü
dc.date.accessioned 2024-01-10T10:10:22Z
dc.date.available 2024-01-10T10:10:22Z
dc.date.issued 2022
dc.department MAÜ, Meslek Yüksekokulları, Kızıltepe Meslek Yüksekokulu, Organik Tarım Bölümü en_US
dc.description.abstract This study looked into the relationship and effects of agricultural activities in different regions of Turkey on climate change. This study aims to determine farmer awareness of climate change and its effects, as well as farmer adaptation capabilities in different regions of Turkey against climate change, and to develop extension and policy tools based on the findings. Data were collected through face-to-face surveys with farmers in the provinces where the research was conducted. In this context, a proportional sampling survey of 418 farmers was conducted. The collected information was subjected to factor analysis and the independent t-test. According to the findings, farmers associate climate change with precipitation, and the effect of precipitation and the risks it poses in increasing or decreasing crop yields are of particular concern. Farmers in the Southeastern Anatolia Region are more concerned about heat and drought than farmers in the Mediterranean Region. Furthermore, producers believe that human-caused factors and economic development have a greater impact on climate change than agricultural activities. Farmers in research areas are concerned that climate change will increase migration from rural areas and the decline of forests and animal species. As a result, raising individual awareness and utilising new technology in rural areas is critical. Farmers’ awareness of new and environmentally friendly agricultural techniques must be raised to increase their use. en_US
dc.description.sponsorship This project has been supported by Mardin Artuklu University. Project No: MAÜ. BAP.21.KMY.031. en_US
dc.identifier.doi doi:10.4081/ija.2022.2121
dc.identifier.endpage 8 en_US
dc.identifier.issue 2121 en_US
dc.identifier.startpage 1 en_US
dc.identifier.uri https://hdl.handle.net/20.500.12514/5459
dc.identifier.volume 17 en_US
dc.identifier.wosquality Q2
dc.institutionauthor acıbuca, veysi
dc.institutionauthor kaya, aybüke
dc.institutionauthor kaya, tuğçe
dc.language.iso en en_US
dc.publisher Italian Journal of Agronomy en_US
dc.relation.ispartof Italian Journal of Agronomy en_US
dc.relation.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject adaptation; mitigation; factor analysis; Turkey en_US
dc.title Interregional comparative analysis of farmers’ perceptions and expectations of climate change en_US
dc.type Article en_US
dspace.entity.type Publication
relation.isAuthorOfPublication 951bdc72-cb97-4c9a-8017-6d7ab0288722
relation.isAuthorOfPublication.latestForDiscovery 951bdc72-cb97-4c9a-8017-6d7ab0288722
relation.isOrgUnitOfPublication ac23eb40-b66e-460b-a3d5-a853025f6b99
relation.isOrgUnitOfPublication.latestForDiscovery ac23eb40-b66e-460b-a3d5-a853025f6b99

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