Evaluation of Some Black Cumin Seed (Nigella sativa L.) Genotypes in Terms of Quality Parameters at Different Planting Periods Under Mardin Ecological Conditions

No Thumbnail Available

Date

2023

Journal Title

Journal ISSN

Volume Title

Publisher

Univ Quindio

Open Access Color

OpenAIRE Downloads

OpenAIRE Views

Research Projects

Organizational Units

Journal Issue

Abstract

This research was carried out with 3 repetitions according to the randomized blocks trial design in winter and summer planting periods of 2018-2019 and 2019-2020 in order to determine the agronomic and quality characteristics of some black cumin genotypes at different sowing periods under Mardin ecological conditions. cameli variety and 18 different black cumin seed genotypes were used in the study and some quality parameters were examined. According to the results obtained from the research, it was determined that fatty oil ratio varied between 32.45-39.02% and fatty oil yield varied between 12.94-42.72 kg da-1 in winter planting. In summer planting; fatty oil ratio ranged between 33.99-38.13% and fatty oil yield ranged between 9.69-25.18 kg da-1. As a result of the study, it was determined that Eskisehir-5 (G9) genotype performed better than other varieties and genotypes in terms of fatty oil yield under Mardin ecological conditions. Due to the early increase in temperature in Mardin conditions, quality parameters decreased in summer planting compared to winter planting. Therefore, winter planting is recommended as the most suitable planting time for black cumin cultivation under Mardin conditions.

Description

Keywords

Black Cumin, Genotype, Fatty Oil, Thymoquinone

Turkish CoHE Thesis Center URL

Fields of Science

Citation

WoS Q

N/A

Scopus Q

N/A

Source

Revista de Investigaciones-Universidad del Quindio

Volume

35

Issue

1

Start Page

179

End Page

193
Google Scholar Logo
Google Scholar™

Sustainable Development Goals

2

ZERO HUNGER
ZERO HUNGER Logo

14

LIFE BELOW WATER
LIFE BELOW WATER Logo