Evaluation of inhibitory effect some bicarbonate carbonate salts against Neoscytalidium dimiatum

dc.contributor.author Yildirim, Elif
dc.contributor.author Türkkan, Muharrem
dc.contributor.author Özer, Göksel
dc.contributor.author Derviş, Sibel
dc.contributor.author Erper, İsmail
dc.contributor.other 16.01. Department of Organic Agriculture / Organik Tarım Bölümü
dc.contributor.other 16. School of Vocational Higher School of Kızıltepe/ Kızıltepe Meslek Yüksekokulu
dc.contributor.other 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi
dc.date.accessioned 2024-01-15T10:40:10Z
dc.date.available 2024-01-15T10:40:10Z
dc.date.issued 2023
dc.description.abstract Neoscytalidium dimidiatum, a member of the Botryosphaeriaceae family, has emerged as a significant pathogen causing canker and blight diseases in various fruit trees, field crops, park and forest trees, and other hosts. Neoscytalidium dimidiatum is the only recognized species within the genus, with the other two previously recognized species, N. novaehollandiae and N. orchidacearum. There is no suggested chemical control method against Neoscytalidium. In this study, we evaluated the inhibitory effect of some salts on the mycelial growth, germ tube elongation and conidial germination of the N. dimidiatum isolate phylogenetically clustered with the isolates previously recognized as N. novaehollandiae. The antifungal effects of the salts were determined at 0.125, 0.25, 0.5, 1.0 and 2.0% (w/v) concentrations of salts in vitro conditions. Statistically, differences were observed between the inhibitory effects of six salts on the parameters at P ≤ 0.05. The 0.25% and higher concentrations of the ammonium bicarbonate and ammonium carbonate salts completely inhibited mycelial growth, germ tube elongation and conidial germination. Potassium and sodium bicarbonate salts in the highest concentration (2.0%) were able to decrease the mycelial growth, germ tube elongation and conidial germination with the rates of 95.58%-95.58%, 95.05%-95.76% and 77.44%-82.91%, respectively. In addition, potassium and sodium carbonate were able to completely inhibit investigated factors of the pathogen at 2.0% and 1.0% concentrations, respectively. The minimum inhibition concentration values of the ammonium bicarbonate, potassium carbonate and sodium carbonate varied between 0.25% and 2.0%. The minimum fungicidal concentration values of the ammonium carbonate and bicarbonate also ranged between 0.25% and 1.0%. As a result, this study showed that salts of carbonate and bicarbonate could be recommended to manage diseases caused by N. dimidiatum. en_US
dc.identifier.uri https://hdl.handle.net/20.500.12514/5637
dc.language.iso en en_US
dc.relation.ispartof International Symposium on Microorganisms and The Biosphere en_US
dc.rights info:eu-repo/semantics/openAccess en_US
dc.subject Antifungal effect, salts, Neoscytalidium dimidiatum en_US
dc.title Evaluation of inhibitory effect some bicarbonate carbonate salts against Neoscytalidium dimiatum en_US
dc.type Conference Object en_US
dspace.entity.type Publication
gdc.author.id 0000-0002-4917-3813
gdc.author.institutional Derviş, Sibel
gdc.author.institutional Derviş, Sibel
gdc.author.scopusid 6507803915_
gdc.author.wosid AGZ-5581-2022
gdc.coar.access open access
gdc.coar.type text::conference output
gdc.description.department MAÜ, Meslek Yüksekokulları, Kızıltepe Meslek Yüksekokulu, Organik Tarım Bölümü en_US
gdc.description.issue 1 en_US
gdc.description.publicationcategory Konferans Öğesi - Uluslararası - Kurum Öğretim Elemanı en_US
gdc.description.startpage 51 en_US
gdc.description.volume 1 en_US
relation.isAuthorOfPublication 102417e1-3c88-4a34-abc2-278ccf97cd46
relation.isAuthorOfPublication.latestForDiscovery 102417e1-3c88-4a34-abc2-278ccf97cd46
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relation.isOrgUnitOfPublication.latestForDiscovery ac23eb40-b66e-460b-a3d5-a853025f6b99

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