Kızıltepe Meslek Yüksekokulu

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Citation - WoS: 1
Citation - Scopus: 2
Amino Acid Profile, Nutrients Content and Yield of Chickpea (Cicer Arietinum L.) Genotypes
(Scibulcom Ltd, 2015) Dogan, Y.; Doğan, Yusuf; 06.02. Department of Plant Protection / Bitki Koruma Bölümü; 06. Faculty of Agricultural Sciences and Technologies in Kızıltepe / Kızıltepe Tarım Bilimleri ve Teknolojileri Fakültesi; 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi
Chickpea has significant amounts of all the essential amino acids except sulphur-containing types. It was found that chickpea is a rich source of protein and minerals. The experiments were conducted in a Randomised Complete Block Design with three replications 2013 and 2014 years in South-Eastern Turkey. A total of fifteen varieties, lines and populations were used as materials. In the study were investigated different parameters such as amino acids of protein, seed yield, protein and fat rate in seed, phosphorus, potassium, calcium, manganese, zinc, copper and iron contents and of seeds. The essential amino acid leucine (8.43 mg/100 g in 2013 and 8.59 mg/100 g in 2014) was found in highest concentration, followed by lysine (7.14 mg/100 g in 2013 and 7.27 mg/100 g in 2014) and phenylalanine (5.99 mg/100 g in 2013 and 6.07 mg/100 g in 2014) in the chickpea. Mineral composition of chickpea genotypes showed that they contribute sufficient amount of Ca, P, K, Cu, Zn and Mg in human diets to meet the recommended dietary allowance. According to the average of two years, the highest grain yield was obtained from Diyar-95 variety with 1618 kg ha(-1), the lowest grain yield was obtained from M-1 local population with 1104 kg ha(-1).
Citation - Scopus: 2
Correlation and path coefficient analysis for yield and some yield components of wheat (Triticum aestivum l.)
(Scibulcom Ltd., 2017) Togay, Necat; Togay, Yeşim; Doğan, Yusuf; 06.02. Department of Plant Protection / Bitki Koruma Bölümü; 06. Faculty of Agricultural Sciences and Technologies in Kızıltepe / Kızıltepe Tarım Bilimleri ve Teknolojileri Fakültesi; 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi
The experiment was conducted to determine the relationship among yield and some yield components using correlation and path coefficient analysis. This study was performed under Mardin conditions the years of 2011–2012 and 2012–2013. Fifteen bread wheat varieties were used in the experiments. The randomised complete blocks design with 3 replications was used. The characteristics such as plant height, spike height, numbers of seed per spike, seed yield, harvest index, biological yield and 1000 seed weight were investigated in the study. Positive and statistically significant (p < 0.01) relationships were determined between seed yield, spike height, numbers of seed per spike, biological yield and harvest index. According to path coefficient analysis, there were strong direct effects of the biological yield and harvest index on the seed yield, p = 0.53549 and 0.548321, respectively. The results of this study indicate that numbers of seed per spike, biological yield and harvest index affected seed yield and it was concluded that these characters should be considered as significant selection criteria in wheat breeding for yield under the regional conditions of southeast Turkey. © 2017, Scibulcom Ltd. All rights reserved.
Effects of Humic Acid and Phosphorus Applications on Nutrient Composition of Lentil (Lens Culinaris Medic.)
(Scibulcom Ltd., 2016) Togay, Y.; Dogan, Y.; Togay, N.; Doğan, Yusuf; 06.02. Department of Plant Protection / Bitki Koruma Bölümü; 06. Faculty of Agricultural Sciences and Technologies in Kızıltepe / Kızıltepe Tarım Bilimleri ve Teknolojileri Fakültesi; 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi
Lentil (Lens culinaris Medic.) is an important food crop with high protein content. This study aimed to determine the effects of increasing doses of phosphorus and humic acid applications on P, K, Ca, Mg, Fe, Cu, Mn, Zn, protein ratio and seed yield in lentil cultivar. The study was carried out in the research and application during the 2008–2009 and 2009–2010 cropping seasons in field of Agriculture Faculty Yuzuncu Yil University, Turkey. The experiment comprised a factorial randomised complete block design replicated three times with three phosphorus treatments 0, 40 and 80 kg ha–1, as triple superphosphate, and three humic acid treatments 0, 300 and 600 kg ha–1. For basic fertilisation 40 kg ha–1 ammonium sulphate were applied for nitrogen. The nutrient contents of seed and yield were significantly increased by increasing phosphorus and humic acid levels except for Zn content nutrient. The combination between phosphorus at 80 kg P2O5 ha–1 and humic acid at 600 kg ha–1 gave the highest growth and production as well as minerals composition (P, K, Ca, Mg, Fe, Cu and Mn) and protein content compared to other treatments. Humic acid increased the availability of phosphors, macronutrients and micronutrients. © 2016, Scibulcom Ltd. All rights reserved.
Citation - WoS: 3
Citation - Scopus: 2
Nutrient Status and Yield of Chickpea (Cicer Arietinum L.) as Influence by Application of Different Harvest Timing and Sulphur Fertiliser
(Scibulcom Ltd., 2015) Dogan, Y.; Togay, N.; Togay, Y.; Doğan, Yusuf; 06.02. Department of Plant Protection / Bitki Koruma Bölümü; 06. Faculty of Agricultural Sciences and Technologies in Kızıltepe / Kızıltepe Tarım Bilimleri ve Teknolojileri Fakültesi; 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi
The objectives of this research were to study the effect of harvesting time and sulphur levels on the yield, protein and mineral nutritional value of chickpea seeds. Three different harvesting times (early, on-time and late) and four sulphur levels (0, 20, 40 and 60 kg ha–1) were used. Yield, protein ratio and mineral nutritional value of chickpea were significantly affected by sulphur and harvest timing. The highest grain yields according to the harvest time were obtained from on-time harvest with 1527 and 1434 kg ha–1 for the first and second years, respectively. The lowest grain yields were obtained from the control plots, whereas the highest values were obtained from the plots given 60 kg ha–1 sulphur. Generally, protein, phosphorus, calcium, magnesium, copper, zinc, and manganese concentrations of the seeds in on-time harvest and 60 kg ha–1 sulphur aplication were found to be greater than in early and late harvested plants. Positive significant relationships were found between harvest time and protein (r = 0.64**), Fe (r = 0.75**) and Zn (r = 0.27*). Positive significant relationships were found between sulphur doses and grain yield (r = 0.44*), protein (r = 0.26*), P (r = 0.71**), K (r = 0.73**), Ca (r = 0.36**), Mg (r = 0.76*), Zn (r = 0.57) and S (r = 0.96*). © 2015, Scibulcom Ltd. All rights reserved.

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