The Future Food Tourist
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Date
2025
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Emerald Group Publishing Ltd.
Open Access Color
Green Open Access
No
OpenAIRE Downloads
OpenAIRE Views
Publicly Funded
No
Abstract
This chapter seeks to answer the question of how food tourists will be in the future based on technology and digitalisation. Therefore, two future food tourist scenarios are proposed: realistic and utopian. More specifically, considering the developing technology, from a realistic perspective, future food tourists are evaluated according to their experiences (virtual food experiences, personalised and hyper-personalised food experiences, interactive tech-based food experiences, and sensory food experiences), information sources and communication, tendencies (seeking transparency and traceability in the food supply chain and sustainability-oriented), and payments. However, a utopian future food tourist was also provided as the second future food tourist scenario. In this scenario, the dimensions of future food tourists include instantaneous food travel thanks to teleportation, brain-computer interface-based food experiences, lab-grown food experiences, and intergalactic food tourism. Since this is the first study providing future food tourist scenarios, it plays a guidance role for service providers and launches a scholarly debate in food tourism literature. © 2025 Francesc Fusté-Forné and Erik Wolf.
Description
Keywords
Digitalisation, Food Experience, Food Tourist, Future, Sustainability, Technology
Fields of Science
Citation
WoS Q
N/A
Scopus Q
N/A

OpenCitations Citation Count
N/A
Source
The Food Tourist
Volume
Issue
Start Page
141
End Page
151
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Citations
Scopus : 0
Captures
Mendeley Readers : 7
Page Views
1
checked on May 17, 2026
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