Fatty Acid Composition of Total Lipid, Phospholipid and Triacylglycerol in The Muscle and Gonad Tissue of Chondrostoma regium
| dc.contributor.author | Kacar, Semra | |
| dc.contributor.author | Bashan, Mehmet | |
| dc.contributor.author | Oymak, S. Ahmet | |
| dc.contributor.other | 09.03. Department of Nutrition and Dietetics/ Beslenme ve Diyetetik Bölümü | |
| dc.contributor.other | 9. Faculty of Health Sciences / Sağlık Bilimleri Fakültesi | |
| dc.contributor.other | 01. Mardin Artuklu University / Mardin Artuklu Üniversitesi | |
| dc.date.accessioned | 14.07.201910:50:10 | |
| dc.date.accessioned | 2019-07-16T20:43:55Z | |
| dc.date.available | 14.07.201910:50:10 | |
| dc.date.available | 2019-07-16T20:43:55Z | |
| dc.date.issued | 2018 | |
| dc.description.abstract | In this study, muscle and gonad lipids of a freshwater fish. Chondrostoma regium, were examined via gas chromatography. The major fatty acids were palmitic acid (C16:0) (23.29-26.58%) and stearic acid (C18:0) (9.69-11.33%) in saturated fatty acid (SFA), oleic acid (C18: 1n -9) (16.91-19.96%) and palmitoleic acid (C16: 1n-7) (5.30-8.76%) in monounsaturated fatty acid (MUFA), aracidonic acid (C20:4n-6) (4.45-9.32W in n-6 polyunsaturated fatty acid (PUFA), and eicosapentaenoic acid (C20:5n-3, EPA) (3.42-11.56%) docosahexanoic acid (C22:6n-3, DHA) (4.20-13.10%) in n- 3 polyunsaturated fatty acid (PUPA). | en_US |
| dc.identifier.doi | 10.18016/ksudobil.292857 | |
| dc.identifier.issn | 2619-9149 | |
| dc.identifier.uri | https://dx.doi.org/10.18016/ksudobil.292857 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12514/1279 | |
| dc.indekslendigikaynak | Web of Science | en_US |
| dc.language.iso | tr | en_US |
| dc.publisher | KAHRAMANMARAS SUTCU IMAM UNIV | en_US |
| dc.relation.ispartof | KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Chondrostoma regium | en_US |
| dc.subject | phospholipid | en_US |
| dc.subject | triacylglycerol | en_US |
| dc.subject | gas chromatography | en_US |
| dc.title | Fatty Acid Composition of Total Lipid, Phospholipid and Triacylglycerol in The Muscle and Gonad Tissue of Chondrostoma regium | en_US |
| dc.type | Article | en_US |
| dspace.entity.type | Publication | |
| gdc.author.id | kacar, semra -- 0000-0002-9869-9045 | |
| gdc.author.institutional | Kaçar, Semra | |
| gdc.coar.access | open access | |
| gdc.coar.type | text::journal::journal article | |
| gdc.description.department | [Belirlenecek] | en_US |
| gdc.description.departmenttemp | [Kacar, Semra] Mardin Artuklu Univ, Saglik Yuksekokulu, Beslenme & Diyetet Bolumu, Mardin, Turkey -- [Bashan, Mehmet] Dicle Univ, Fen Edebiyat Fak, Biyol Bolumu, Diyarbakir, Turkey -- [Oymak, S. Ahmet] Harran Univ, Fen Edebiyat Fak, Biyol Bolumu, Sanliurfa, Turkey | en_US |
| gdc.description.endpage | 25 | en_US |
| gdc.description.issue | 1 | en_US |
| gdc.description.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
| gdc.description.startpage | 20 | en_US |
| gdc.description.volume | 21 | en_US |
| gdc.identifier.wos | WOS:000441466600004 | |
| gdc.openalex.fwci | 0.337 | |
| gdc.wos.citedcount | 2 | |
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