Synthesis and Characterization of Bionanomaterials and Evaluation of Their Antioxidant, Antibacterial, and DNA Cleavage Activities
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Date
2021
Journal Title
Journal ISSN
Volume Title
Publisher
Chemistry Select
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Abstract
In this study, the hexagonal boron nitride (hBN) (1), poly-levodopa (P-L(DP) (2), P-L(DP) coated hBN (hBN@P(L-DP)) (3), and silver nanoparticles (AgNPs) decorated hBN@P(L-DP) (hBN@P(L-DP)-AgNPs) (4) were synthesized and characterized by multiple spectroscopic techniques. Additionally, their biological properties such as antioxidant, antibacterial, and DNA cleavage activities were determined. It is worth noting that, products 3 and 4 were newly synthesized structures. The antioxidant activities of all the nanomaterials 1, 2, 3, and 4 nanomaterials were investigated using some tests such as DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging and reducing power ability. Among the synthesized nanomaterials, product 2 exhibited the highest radical scavenging (64.8±1.94 %) and reducing power activity (0.61±0.017) at a concentration of 200 mg L−1. Product 4 was determined to have antibacterial activity against all three Gram-positive and three Gram-negative test bacteria. In addition, all the nanomaterials were tested for cleavage activity using pBR 322 plasmid DNA, as a result of which it was determined that only product 4 showed the ability of cleavage from both chains of DNA.
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Keywords
Antioxidant activity, DNA cleavage activity, L-dopa, Nanomaterials, Silver Nanoparticles
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Citation
WoS Q
Q3
Scopus Q
Source
Chemistry Select
Volume
6
Issue
17
Start Page
4217
End Page
4223
URI
https://www.scopus.com/record/display.uri?eid=2-s2.0-85107541586&doi=10.1002%2fslct.202004773&origin=inward&txGid=7f95105611a8af9bf3cd4dfb47e5e856&featureToggles=FEATURE_NEW_METRICS_SECTION:1
https://hdl.handle.net/20.500.12514/2669
https://www.webofscience.com/wos/woscc/full-record/WOS:000656879800023?AlertId=d383397b-4355-449e-9419-70f9e0e77c15&SID=F62lurvzvUoMJrDI6Mq
https://doi.org/10.1002/slct.202004773
https://hdl.handle.net/20.500.12514/2669
https://www.webofscience.com/wos/woscc/full-record/WOS:000656879800023?AlertId=d383397b-4355-449e-9419-70f9e0e77c15&SID=F62lurvzvUoMJrDI6Mq
https://doi.org/10.1002/slct.202004773